If you are like me, you have seen first-hand the struggle many businesses – especially restaurants – are having hiring enough employees right now. An acquaintance who owns a prestigious restaurant company in our metro area said they are so short-handed, they are running at only 50% capacity. As a result, I’ve been tipping extra since the pandemic began last year. I like restaurants and … Continue reading Eating Out & Tipping Trends
We went to dinner at a local taco fast food place recently and they had me sign for my credit card on an iPad – the kind that many small businesses use nowadays. Prior to signing however, there was a screen where you could select a tip amount to add to the bill – $0, 10%, 15%, 20%, or more. The counter-service employee pretends to … Continue reading Are We Becoming A Nation Of Beggars?